The AC Monte Real Hotel restaurant is located in the public area and is managed by acclaimed chef Valeriano Carenas. 

The restaurant offers guests a high-quality menu, which merges traditional and modern culinary techniques and is adapted to seasonal changes throughout the year. As a result, guests can sample an innovative range, where they will find "traditional winter warmers" in autumn and winter, and "seasonal salads" in spring and summer. The extensive wine list at this urban hotel in Madrid contains the most distinguished wines from production areas on the Peninsula.

Restaurant opening times

• Breakfast: Monday to Friday from 07:00 to 10:30. Saturdays, Sundays and public holidays from 08:00 to 11:00.
• Lunch: from 13:30 to 16:00
• Dinner: from 20:30 to 23:00